Palak Pulao Recipe – पालक पुलाओ: Spinach (पालक) is a nutritious ingredient, so give your family a healthy treat this Sunday. I must say, they love this form of pulao. It is very easy to make, yummy in taste, and does not require too many ingredients or much time. Are you thinking of making Palak […]
Stuffed Idli Recipe: Idli is a famous South Indian breakfast dish. It can be made with coarsely ground soaked rice or with rava (semolina/सूजी). You can make stuffed idli using either rice idli batter or rava batter. Today, I am sharing this Stuffed Idli Recipe using rava batter, but you can also use rice batter […]
Bisi Bele Bhaat Recipe – बीसी बेले भात: Bisi Bele Bhaat is a flavorful rice and lentils dish that originated in Karnataka. This dish is rich in spices, and you can easily find the spice mix in the market. You can also prepare a fresh homemade masala blend for this dish. This time, I am […]
Kesar Rasmalai Recipe is a very famous Indian sweet with a rich and creamy texture made from full-fat milk. Here in North India, you can easily find it at almost any sweet shop, but making Kesar Rasmalai at home is quite rare. Homemade sweets are fresh and give you the satisfaction of making something delicious […]
Mango Falooda Recipe – मैंगो फालूदा: is a refreshing summer beverage. The main ingredients are mango, mango ice cream, falooda sev (cornstarch vermicelli), falooda seeds or basil seeds, and chilled milk. If you don’t have ice cream, you can skip it, but adding ice cream gives the falooda extra flavor and makes it even more […]
Kamal Kakdi Ke Kofte Recipe – कमल ककड़ी के कोफ्ते: These round kofta balls combine kamal kakdi (lotus root) with cottage cheese and spices. I deep-fry them and cook them in a flavorful onion-tomato gravy. I usually serve Kamal Kakdi Ke Kofte with jeera rice or naan/roti. Thinking of making Kamal Kakdi Ke Kofte by […]
Uttapam Recipe – उत्तपम: is a famous Tamil Nadu breakfast dish. It is somewhat like a pizza or pancake topped with chopped vegetables. In pizza, you layer the toppings with sauce and cheese and bake it, while uttapam is cooked like a pancake with chopped vegetables on top. See the full recipe and make your […]
Poha Recipe Recipe – पोहा: is a famous Maharashtrian breakfast dish. It is also known as pohaa, pauwa, sira, chira, or aval. Poha is made from flattened rice called chidwa (चिड़वा). On its own, flattened rice has very little taste, but when sautéed with peanuts, onion, and mustard seeds, it becomes flavorful and delicious. This […]
Palak Paneer Recipe – पालक पनीर: is one of Punjab’s famous dishes. Palak (spinach) purée and diced paneer (cottage cheese), seasoned with Indian spices and tomato purée, create a smooth and flavorful gravy. People love to enjoy Palak Paneer with missi roti, naan, or plain roti. Thinking of trying this dish??? Please share your experience […]
Shahi Paneer – शाही पनीर: As the name implies, this dish is shahi (royal). The Shahi Paneer Recipe gets its royal name from ingredients such as dry fruits, fresh cream, cottage cheese, butter, and curd. All these ingredients give the dish its rich and royal taste. I love its creamy taste. If you prefer it […]