Being a North India I grow up eating Rajma Chawal (not only Rajma Chawal… 😜), they are awesome. I am very very very found of like other North Indian. Making Rajma is a weekly dish in my house from my childhood to till now. This rajma recipe is traditional North Indian Recipe which all moms’ […]
Curries
Lots of pure vegetarian curries recipes for veggi lovers, make your favorite curry by your own and surprise your loved ones. Browse through for detail recipes.
Paneer Chole
Paneer Chole Recipe – पनीर छोले: Chole (छोले) is a popular North Indian Punjabi dish, and people often make it with potato (आलू) or without it. North Indians love chole in many different forms. Today, I am sharing my twist on this classic dish, Paneer Chole. I first made it when I had no potatoes […]
Amritsari Chole
Amritsari Chole – अमृतसरी छोले: Amritsari Chole is a famous street-style chole dish usually served with naan, kulcha, or rice. You can easily find it across North India at dhabas, restaurants, and roadside food stalls. At my home, we cook it once a week, and we all love having it with jeera rice. This Amritsari […]
Aloo Chole
Aloo Chole Recipe – आलू छोले: is a popular Punjabi dish commonly made in North Indian families. It is often served with mango pickle and puri, but I love having it with curd and puri. In my home, we make Aloo Chole almost every week, and I especially make it with puri during festivals like […]
Sweet Corn Green Curry
Sweet Corn Green Curry Recipe: Sweet Corn Green Curry is one of the central Thai curry varieties. This curry gets its name “green curry” from its color, which comes from fresh green chillies. As a Thai curry, it uses coconut milk, which gives it a creamy texture and rich taste. Most Thai curries have a […]
Baby Corn Masala Curry
Baby Corn Masala Curry: Baby corn grows on corn plants and people harvest it while the cobs remain small and immature. You can use baby corn to make many delicious dishes and soups. Today, I am sharing my Baby Corn Masala Curry Recipe, prepared in a Punjabi-style gravy with the major spices commonly used in […]
Dahi Bhindi
Dahi Bhindi Recipe – दही भिन्डी: We always eat Bhindi (okra) in dry form. In my family, since childhood, I have often heard one thing about Bhindi: “Don’t add tomato; it will spoil the dish. Only onion is okay.” So, when I first heard about Dahi Bhindi Recipe, that sentence immediately came to my mind. […]
Sweet Corn Curry
I love to have corn in my meals and snacks. Masala Sweet Corn, Corn Sandwich, and Corn Spicy Soup are some of my all-time favorites. This Sweet Corn Curry Recipe is a finger-licking-good, semi-gravy, restaurant-style dish that goes best with naan, chapatti, or paratha. The slightly sweet and creamy taste of this sweet corn main […]
Avial
Avial Recipe – अवियल: Avial is a South Indian dish made with a thick mixture of vegetables, coconut, and curd. In some parts of Kerala, you can also find a curry-style version. My version has a thick consistency, as it is traditionally prepared. You can serve it with Rice. According to a popular legend mentioned […]