Whenever you take soup in a restaurant and they add croutons in your soup, you love that little crunch in your soup and you think how they make this, I want to make it at home but how? Here is the answer, making croutons at home is very easy and not require too much ingredients. […]
As cooking is an art. Making perfect rice is also requiring perfection and right amount of ingredients with perfect time cooking. If rice are too sticky or undercook they not look good, also not good in taste. As here in India we call perfect rice are “दाना दाना अलग (every rice mage separate)”. Let’s start […]
Paneer (पनीर), also known as Indian cottage cheese, is one of the most popular ingredients in Indian cuisine. It is used in many dishes, sweets, starters, and breakfast recipes, including Palak Paneer, Sondesh, Chilli Paneer, Malpua, and many more. Sometimes cottage cheese is the main ingredient, while other recipes use it as an add-on. As […]
How to Make Khoya – खोया / मावा: Also known as mawa, is a key ingredient in many Indian sweets such as Gajar Ka Halwa, Khoya Burfi, and many more. In India, we usually buy it from sweet shops, but you can easily make it at home. Homemade mawa is fresh and hygienic, and fresh […]
How to Bake Beans: Baked beans are a tasty yet healthy snack or side dish for a main course. They can be saucy or dry, depending on how you like them. As the name suggests, you can also bake the beans in a microwave with all the ingredients. However, I have never cooked my baked […]
How to make chapattis: Making perfect, soft chapattis is an art; in fact, cooking itself is an art. In the old days, women cooked in their kitchens without modern food processors or other equipment. They didn’t use measuring cups or spoons, yet their meals often had an amazing homemade taste. In India, roti is a […]
How to Deseed Tomato? – Tomatoes are a main ingredient in Indian and many other cuisines. They are healthy and add rich color and flavor to your recipes. You can use them diced, sliced, or as a purée, depending on the recipe, and tomatoes are also commonly used in salads. Some recipes and salads require […]
How to Sprout Beans: Sprouted beans are healthy and nutritious, and I love adding them to my breakfast and meals. You can use them in salads, snacks, or main course recipes. It’s very easy to sprout beans at home, and in this guide, you can learn easily learn the simple method. Try sprouting beans at […]