How to Deseed Tomato?

How to Deseed Tomato? – Tomatoes are the main ingredient of Indian or many other cuisines. They are healthy and give rich color & taste to your recipe. You can use it as diced, sliced or in form of purée according to your recipe; tomatoes are also used in salads. Some recipes or salads require deseeded tomatoes; here in this recipe you learn how to easily deseed tomatoes.

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How to Deseed Tomato?

Recipe by VipashaCourse: How to?Cuisine: World
Total time

15

minutes

How to perfectly and neatly Deseed Tomato? Very easy to follow recipe.

Ingredients

  • Tomato (टमाटर) – 2

Directions

  • Method 1:
  • Place tomato on a cutting board, stem side facing up.
  • Roll the tomato sideways so the stem faces to the right, and cut the tomato into two halves.
  • Use a small spoon to scoop the tomato seeds. Or gently squeeze the tomato halves over a bowl to remove the seeds. Your deseeded tomato is ready.
  • Method 2:
  • Slice the tomato vertically (from stem top to bottom) into four quarters.
  • Use a sharp knife to carefully slice the seeds away from the tomato and separate the seeds. Your deseeded tomato is ready.

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