Salad

Radish Carrot Onion Salad
Healthy, Salad

Radish Carrot Onion Salad

Radish, Carrot & Onion toast with Coriander and lemon juice is a great and easy to make salad, that goes well with every main course. This salad is also good for diabetics. I made it on regular interval during radish and carrot session. Goes well will every kind of meal. You can have it with […]

Ram Ladoo
Chutneys / Pickles / Sauce / Murabba, Salad, Snacks

Ram Ladoo

Ram Ladoo is a famous street food of North India eaten with radish (मूली) salad and Green radish (मूली) leaves chutney. The name ladoo associated with it, not means its sweet like other Indian sweets; they are tangy and savoury Indian donut chaat made from yellow lentils (मूंग दाल), split chickpeas lentils (चना दाल) & […]

Bean Salad
Dinner, Lunch, Salad, Side Dish, Snacks

Beans Salad

Today’s recipe is beans salad, a healthy and full of nutrition; you can make this nutrition food salad anytime to stop your little hunger or as a side dish with main course. I love to have salads as a light dinner 2-3 times a month when I have heavy lunch or no mood to eat […]

Hara Bhara Salad
Dinner, Lunch, Salad, Side Dish

Hara Bhara Salad

Today I made this hara bhara salad form lettuce and cucumber. Yesterday, my uncle gave me this lettuce… He brought it from one of his friend’s farm. I just remove the stem of lettuce, wash, cut and made this salad; named it “Hara Bhara Salad”. Below is the recipe of this salad. Try out making […]

Cucumber Fruit Salad
Dinner, Lunch, Salad, Side Dish

Cucumber Fruit Salad

Last week I made this salad for me and my mom before lunch. It’s so yummy and tasty… 😛 Whenever I go to kitchen, I always think to make something different and this cucumber fruit salad is also part of this thinking. I peel and remove the seeds of pomegranate (अनार) to eat it as […]

Korean Sprout Beans Salad
Dinner, Lunch, Salad, Side Dish, Snacks

Korean Sprout Beans Salad

Korean Sprout Beans Salad Recipe: In Korea, two vegetables are very popular: #1 cabbage (पत्तागोभी) and #2 sprouted beans. People often call them “gookmin banchan,” meaning a popular national side dish. They are nutritious, flavorful, and affordable. Korean Sprout Beans Salad Recipe is easy to make and full of delicious flavor. I would love to hear […]

Sprout Beans Snack
Dinner, Lunch, Salad, Side Dish, Snacks

Sprout Beans Snack

Sprout Beans Snack – अंकुरित बीन्स: Sprouted beans are healthy and nutritious, and they also cook faster than regular beans. They are common in East Asian cuisine, with mung bean and soy sprouts among the most popular varieties. Depending on the method, sprouting beans can take several days. Visit How to Sprout Beans? to learn […]

How to Sprout Beans?
How to?, Salad, Snacks

How to Sprout Beans?

How to Sprout Beans: Sprouted beans are healthy and nutritious, and I love adding them to my breakfast and meals. You can use them in salads, snacks, or main course recipes. It’s very easy to sprout beans at home, and in this guide, you can learn easily learn the simple method. Try sprouting beans at […]