Whenever you take soup in a restaurant and they add croutons in your soup, you love that little crunch in your soup and you think how they make this, I want to make it at home but how? Here is the answer, making croutons at home is very easy and not require too much ingredients. I am use to make […]Read more
Category: Side Dish
Lots of pure vegetarian side dish recipes for veggi lovers, cook any side dish by your own and surprise your loved ones. Browse through for detail recipes.
This Strawberry Grapes Dry Fruit Raita is best for fasting but also good for small parties or family get to gather. As this fruit raita is full of nutrients and you very good diet while you want light meal. First time made it on my fasting and now when every at dinner time I do not want heavy meal I […]Read more
Spring Rolls are from Chinese cuisine and most popular in East and Southeast Asia. Here in north India you can easily found them at road side venders or as a wedding/function starter. It is basically a deep fried filled roll; you can add anything in filling it’s all up-to you. The way I am making is I love to have […]Read more
Today, I tried Spring Roll Wrappers just first time, they look so good. Vegan spring roll wrappers are easily found in market but if you can make them at home what would be better than this. Lots of benefits of making wrappers at home first of all you made them so they are hygiene, fresh. So, I tried to make […]Read more
Today’s recipe is bean salad, a healthy and full of nutrition; you can make this nutrition food salad anytime to stop your little hunger or as a side dish with main course. I love to have salads as a light dinner 2-3 times a month when I have heavy lunch or no mood to eat veggies and chapattis. This is […]Read more
Beetroot Raita – Another my experiment recipe here… 😛 Yesterday I did this experiment with beetroot (चुकंदर) and curd and everyone love it… 😀 Hope you guys also love this. Why don’t you give a try to this raita? I definitely say you must love it, a beetroot color and the taste or curd with black salt makes this raita […]Read more