Lots of pure vegetarian starter recipes for veggi lovers, cook any of the starter and surprise your loved ones. Browse through for detail recipes.
This Black Gram Kidney Beans soup is first I made when I had cold and read over Google that Black Gram (काला चना) soup or curry dish is good for cough & cold; and guess what after drinking my cold goes away – in my case its work 😛. This soup is very easy to […]
Hungry!!! Want some easy sandwiches recipe? Here it is from my experiments; 2 days back I made this and it’s so yummy; I just love it and now its goes on my little hunger quick meal list. This is best sandwich for vegetarian person. I used unsalted homemade butter in this sandwich but you can […]
Spring Rolls are from Chinese cuisine and most popular in East and Southeast Asia. Here in north India you can easily found them at road side venders or as a wedding/function starter. It is basically a deep fried filled roll; you can add anything in filling it’s all up-to you. The way I am making […]
Today, I tried Spring Roll Wrappers just first time, they look so good. Vegan spring roll wrappers are easily found in market but if you can make them at home what would be better than this. Lots of benefits of making wrappers at home first of all you made them so they are hygiene, fresh. […]
Crispy corns are usually found as a starter in many restaurants. When I first have these crispy corn in one of our local restaurants I want it again and again like a greedy person… 😛 I think and think whenever I eat, what on its and what are its ingredients. Then finally I found its […]
Chokha (चोखा) – as previously I share litti (लिट्टी) recipe with my reader, today chokha recipe. As litti & chokha are together become a complete recipe. Traditionally it’s made with potato (आलू) or brinjal (बैंगन) or using both. In my recipe I used both potato (आलू) & brinjal (बैंगन). Chokha served with litti which is […]
Litti Chokha (लिट्टी चोखा) is a famous Bihar dish. Today I am sharing a recipe of litti; chokha recipe is my next recipe. Litti is a round wheat flour ball stuffed with sattu and spices. Traditionally cooked over coal or wood or cow dung heat with lots of ghee and served with chokha. In my […]
Appam-अपम्म; is a South Indian Kerala pancake dish, made up with fermented rice batter & coconut milk. Very light and easy to digest yummy Indian pancake called appam. you can have it as it is or coconut chutney or Sāmbhar. Try out this recipe and share your thought with us here in comment box. I […]