Eggless Peanut Butter Oatmeal Cookies – Cookies with oatmeal!!! Yes, it is… very yummy and tasty-also healthy. Peanut butter gave it a taste and oatmeal gave healthy component. I love to have it in morning with plain sugarless milk, choose your best time by your own to take these tasty yet healthy cookies. Have you […]
Author: Vipasha
Eggless Brownies
Brownies are very famous in chocolate lovers; they are fudgy or cakey, depending on their density but easy to make at home. I made them with dark plain chocolate, but you can use normal chocolate too. Brownies are best go with plain without sugar milk or light sugar less coffee. I love to have it […]
Shrikhand
Shrikhand – श्रीखन्ड; is a Gujarati and Maharashtrian Indian sweet dish made from hug curd. Normally you can found in wedding or Restaurant in a thali meal. It is very easy to make and anyone can make it, no such specific ingredient require making it, all are available in home easily. I love to have […]
Appam
Appam-अपम्म; is a South Indian Kerala pancake dish, made up with fermented rice batter & coconut milk. Very light and easy to digest yummy Indian pancake called appam. you can have it as it is or coconut chutney or Sāmbhar. Try out this recipe and share your thought with us here in comment box. I […]
Beans Chilli Soup
A healthy yet yummy beans chilli soup. I always like to have healthy food and always try to add more and more healthy & yummy recipes in my meal. The Beans chilli soup a part of that search. I first try this soup with leftover beans with little Google… 🙂 Vary vary tasty and easy […]
White Sauce
White sauce also known as Béchamel sauce is from white butter and milk. It is mix in cuisine as its first appear in Italian cooking books and also know as mother sauce in French cuisine. Normally you wound it pasta as a base sauce. Make this white sauce at home using following recipe to make […]
Malpua
Malpua- मालपुआ; is an Indian pancake dessert. A dessert made with paneer (cottage cheese) batter deep fry in flat pan and dipped in sugar. You can easily found it in Bengali families function. Malpua best go with full fat milk and people of usually take it in winter season; but you can make it in […]
Rabri
Rabri-रबड़ी; is famous in north India and it is made up by full cream milk by reducing its size to thicken enough. People love to have rabri in winters with jalebi after dinner. In north India it is easily found in winter wedding as a dessert. Also this rabri is used in shahi tukda recipe. […]