Lots of pure vegetarian main course recipes for veggi lovers, cook your own main course dish and surprise your loved ones. Browse through for detail recipes.
Palak Paneer Recipe – पालक पनीर: is one of Punjab’s famous dishes. Palak (spinach) purée and diced paneer (cottage cheese), seasoned with Indian spices and tomato purée, create a smooth and flavorful gravy. People love to enjoy Palak Paneer with missi roti, naan, or plain roti. Thinking of trying this dish??? Please share your experience […]
Shahi Paneer – शाही पनीर: As the name implies, this dish is shahi (royal). The Shahi Paneer Recipe gets its royal name from ingredients such as dry fruits, fresh cream, cottage cheese, butter, and curd. All these ingredients give the dish its rich and royal taste. I love its creamy taste. If you prefer it […]
Reshmi Paneer Recipe!!! It’s just like resham (रेशम) – silk. Put it in your mouth and just… Yummy! As the name implies, this Reshmi Paneer features soft paneer (cottage cheese made from cow’s milk). Making reshmi paneer at home is not a tough job; you just need a little practice and perfection. After 2–3 tries, […]
Chilli Paneer-Gravy Recipe is an Indo-Chinese dish, especially enjoyed as an evening snack or starter in its dry form. Today, I am sharing the gravy version. For the gravy, I use a cornflour-water mixture to give it a delicious, thick consistency. I’m sure you will love this form of chilli paneer, especially when served with […]
I think no South Indian meal is complete without Sāmbhar (सांभर). This Sambhar Recipe is very easy to make, with no tough cooking and no special ingredients required. You can make it with any number of vegetables, but if you want traditional Sāmbhar, you need to follow the recipe and prepare it in the traditional […]
Pindi Chana Recipe – पिंडी चना: India is rich in food, and North India is at the heart of Indian cuisine. Here, you can find a variety of delicious dishes made with one common ingredient—white chickpeas (काबुली चना). Punjabis make several dishes with white chickpeas (काबुली चना), such as Chana Masala, Amritsari Chole, Aloo Chole […]
Dum Aloo Recipe – दम आलू: is one of North India’s famous dishes. It is made by cooking potatoes in a creamy curd-based spice masala. I just love its texture and creamy taste, which comes from the curd. Are you thinking of trying it at home and surprising your family??? Please share your thoughts; I […]
Mushroom Do Pyaza Recipe – मशरुम दो प्याज़ा: is an easy-to-make, simple yet tasty dish. Mushrooms are cooked with halved onions and flavorful spices. Here in India, people love to have it with naan. Most of the time, this dish is on the list when Indian families go out for lunch or dinner. Why not […]