Pumpkin Pie Pudding Recipe is a creamy and smooth dessert that is quick and easy to make. You don’t need a huge list of ingredients to prepare it. You can enjoy this pudding in any season. I especially love having it in summer after dinner, but you can enjoy it anytime you like.

Try this quick and easy-to-make Pumpkin Pie Pudding Recipe and share your experience with me here in the comment box.

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Pumpkin Pie Pudding

Recipe by Vipasha

0.0 from 0 votes

Course: DessertCuisine: World

Servings

servings

Prep time

minutes

Mixing time

minutes

Calories

250

kcal

Refrigerate time

minutes

Total time

minutes

This Pumpkin Pie Pudding mix is great for any home party dessert. Can have any time of day as a sweet and healthy treat.

Ingredients

Directions

First, make pumpkin pie spice mix by mixing cinnamon (दालचीनी) powder, dry ginger (अदरक) powder, nutmeg (जायफल) powder, cloves (लौंग) powder. Keep aside.
Beat Vanilla Instant Pudding Mix and skimmed milk in a large bowl and refrigerate for 5 minutes.
Now add pumpkin puree and 1 tbsp. pumpkin pie spice mix and brown sugar as per taste. Mix well. Pour it into dessert serving dish and refrigerate for 10-15 minutes.
Top up with whipped cream and serve chilled.

Notes

You can also buy pumpkin pie spice mix from market; but I prefer to make my own.
You can make your own pumpkin pie spice mix in advance and store in air tight glass jar for later use.

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