Paneer Chole Recipe – पनीर छोले: Chole (छोले) is a popular North Indian Punjabi dish, and people often make it with potato (आलू) or without it. North Indians love chole in many different forms. Today, I am sharing my twist on this classic dish, Paneer Chole. I first made it when I had no potatoes […]
Missi Roti is a traditional Punjabi Indian bread often enjoyed for breakfast. You can make it by mixing wheat flour and gram flour with ingredients such as onion, methi, palak, or grated vegetables. In North Indian Punjabi families, people commonly serve Missi Roti with curd, pickle, dal, mix veg, methi aloo, aloo sabji, and many […]
Rava Dosa Recipe – रवा डोसा: As I previously shared recipes for Masala Dosa, Paneer Dosa, and Neer Dosa, now it’s time for Rava Dosa. Rava Dosa Recipe uses rava (semolina – सूजी) and rice flour. It is very easy and quick to make compared with classic Masala Dosa. I am not a big fan […]
Chole Bhature Recipe is an evergreen Punjabi favorite. You can easily find it at roadside dhabas and Punjabi restaurants, and almost every Punjabi loves this delicious combination. It is one of my favorites too. What more can I say? Chole Bhature is loved not only by Punjabis but by people all over India. I just […]
Cannelloni is an Italian pasta made in cylindrical tubes, filled with delicious ingredients, topped with sauce, and baked. Ricotta cheese is a popular filling, but since cottage cheese is easily available in India, I use paneer instead. If you love pumpkin and pasta, you’ll enjoy this delicious fusion. It is also a great addition to […]
As I previously shared my Lemon Chitranna Rice recipe, this Masala Chitranna Rice Recipe is another delicious variety of Karnataka’s famous Chitranna Rice. If you are fond of rice, you’ll love this traditional recipe made by mixing cooked rice with freshly roasted and ground spices. Masala Chitranna Rice Recipe takes a little more effort than […]
Paneer Dosa Recipe – पनीर डोसा: Paneer Dosa is a modern twist on traditional Masala Dosa and is especially for cottage cheese (पनीर) lovers. I find it a little heavier than traditional Masala Dosa because cottage cheese contains more fat, but it is incredibly delicious! Everyone should try it at least once. If you are […]
As I am fond of cooking experiments, Corn Paneer Bhurji Recipe is another experiment I tried last week… 🙂 It is very easy and quick to make. You only need some common Indian spices, corn kernels, and paneer. If you love paneer bhurji, I’m sure you’ll enjoy this delicious variation too. Please try this recipe […]
If you love masala with sweet vegetables like pumpkin, then this Spiced Masala Pumpkin Recipe is for you. It is an easy and quick-to-make savory dish. I love its sweet and spicy taste, and I’m sure you’ll enjoy it too. It is also a delicious addition to my Side Dishes collection. Try this simple and […]
I always love trying new things and experimenting with food. Today, Cheese Stuffed Rice Ball Recipe is part of one of my kitchen experiments. It is very easy and quick to make, and you can prepare it whenever you want. You can even make it with leftover rice, making it a simple yet yummy snack […]