Overnight Mango Oats Recipe is perfect for busy mornings when you have no time to cook breakfast. Prepare it at night, keep it in the refrigerator, and enjoy a yummy breakfast in the morning without any hassle.
I love having these overnight oats because they make my morning easier. They are also a refreshing breakfast choice for hot summer days. If you need more quick morning ideas, explore my Breakfast recipes.
Try this refreshing summer breakfast and share your experience with me in the comment box.
For more delicious recipes, follow me on Instagram, Pinterest, Facebookย andย X.
Overnight Mango Oats
Course: Breakfast, Healthy, Veg FoodCuisine: Other world cuisine, American1
servings8
hours535
kcal8
hoursA healthy no cook chill breakfast to beat the summer heat. Can make it when you have no time in morning to cook breakfast in any session.
Ingredients
Instant Oats – 4-5 tbsp.
Mango (เคเคฎ) – 1
Milk (เคฆเฅเคง) – cup
Basil Seeds – 1 tsp.
Chia Seeds – 1 tsp.
Dry Fruits a handful
Sprinklers for garnishing.
Directions
- Take a glass jar with lid and add instant oats, milk (เคฆเฅเคง), basil seeds, chia seeds and gond katira (เคเฅเคเคฆ เคเคคเฅเคฐเคพ). Mix well, cover with lid and keep on refrigerator for overnight.
- Next morning dice cut the mango. Keep aside.
- Take out overnight oats from refrigerator and assemble dice cut mangoes over it, sprinkle some sprinklers.
- Your no cook overnight oats breakfast it ready in just 5 minutes. Enjoy them.
This post may contain affiliate links. If you purchase a product through one of these links, it will not cost you anything extra. However, A to Z Food Recipes may earn a small commission from your purchase. This commission helps support and maintain my website. So, please donโt hesitate to purchase through these links.
As an Amazon Associate, I earn from qualifying purchases.
