Biscuit Cake

Biscuit cake-very easy and quick to make. Cake making is tough part for many peoples but with biscuit cake it’s make fun for everyone even child can make this cake by own without any one help. I love to make different Kind of food and regularly surfing net for that. This recipe is first told me by my best friend. I love to make cakes but they consume time. this cake is so quick to make and I love to make it regularly.

Did you make your first biscuit cake by using my recipe. Please share your experience here in comment box.

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Biscuit Cake

Recipe by VipashaCourse: Dessert, CakeCuisine: World

Servings

8

servings

Prep time

10

minutes

Cooking time

30

minutes

Calories

250

kcal

Total time

40

minutes

This Biscuit Cake very easy and quick to make; anyone can make it with no time and skill. Can have anytime of day.

Ingredients

• Sandwich Biscuit/Cookies (any one-your favourite) – 20 biscuits

• Milk – 1 cup

• Dry Fruit – Handful

• Fresh cream – 2-3 tbsp.

• Eno – 1/2 tsp.

• Butter – 1 tbsp.

• Gems or Choco Chips (for decoration)

Directions

• In a bowl crush biscuit and add milk, beat well with beater.
• Now add chopped dry fruits, fresh cream. Mix well to make smooth batter.
• Add Eno, mix well. Keep aside for 5 minutes.
• In the mean while, grace the baking tray with melted butter.
• After 5 minutes, pour biscuit batter in graced tray. Microwave for 5 minute on high degree of you microwave (don’t grill).
• Remove cake from microwave and un-mold, cut and decorate with Gems or Choco chips.
• Serve as a desert or sweet.

Notes

• You can also decorate cake with whipped cream or Fondant.

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