Good Evening!!! Today Is Malai Peda Recipe!!! Melt-In-Mouth!!! Easy and Quick To Make!!! Best For Any Immediate Family Gathering Dessert!!!

Malai means milk cream, and peda means semi-soft pieces of sweet. It is a traditional Indian sweet usually made with khoya. However, I make this modern version with condensed milk, which makes the Malai Peda Recipe quick and easy to prepare.

Try this modern version of malai peda and share your experience with me. I love hearing from my readers.

For more delicious recipes, follow me on Instagram, Pinterest, Facebook and X.

Malai Peda

Recipe by Vipasha

0.0 from 0 votes

Course: Sweet, DessertCuisine: Indian

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

150

kcal

Total time

minutes

This delicious Indian sweet Malai Peda is made with milk. Can have as dessert or at anytime.

Ingredients

Milkmade (Sweetened Condensed Milk) – 1 tin (400 ml)
Dairy Whitener – 3 tbsp.
Milk (दूध) – 1/2 cup (75 ml)
Corn Flour – 1 tsp.
Lime Juice (नींबू का रस) – 2 tbsp.
Clarified Butter (घी) – 1 tbsp.

Directions

Mix milkmade (sweetened condensed milk), dairy whitener, milk, corn flour, lime juice & ghee.
Heat the mixture in a heavy bottom pan. Cook with content stirring till thick and the mixture starts leaving sides of the pan.
Remove from fire and cool. Shape into pedas. Decorate with pisttas and serve.

This post may contain affiliate links. If you purchase a product through one of these links, it will not cost you anything extra. However, A to Z Food Recipes may earn a small commission from your purchase. This commission helps support and maintain my website. So, please don’t hesitate to purchase through these links.

As an Amazon Associate, I earn from qualifying purchases.