Tag: Starter

Black Gram & Kidney Beans Soup
Dinner, Lunch, Soup, Starter

Black Gram Kidney Beans Soup

This Black Gram Kidney Beans soup is first I made when I had cold and read over Google that Black Gram (काला चना) soup or curry dish is good for cough & cold; and guess what after drinking my cold goes away – in my case its work 😛. This soup is very easy to […]

Onion Tomato Sandwich
Breakfast, Fast Food, Snacks, Starter

Onion Tomato Sandwich

Hungry!!! Want some easy sandwiches recipe? Here it is from my experiments; 2 days back I made this and it’s so yummy; I just love it and now its goes on my little hunger quick meal list. This is best sandwich for vegetarian person. I used unsalted homemade butter in this sandwich but you can […]

Veg Spring Rolls
Fast Food, Side Dish, Snacks, Starter

Veg Spring Rolls

Spring Rolls are from Chinese cuisine and most popular in East and Southeast Asia. Here in north India you can easily found them at road side venders or as a wedding/function starter. It is basically a deep fried filled roll; you can add anything in filling it’s all up-to you. The way I am making […]

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Starter

Crispy Corns

Crispy corns are usually found as a starter in many restaurants. When I first have these crispy corn in one of our local restaurants I want it again and again like a greedy person… 😛 I think and think whenever I eat, what on its and what are its ingredients. Then finally I found its […]

Chokha
Breakfast, Snacks, Starter

Chokha

Chokha (चोखा) – as previously I share litti (लिट्टी) recipe with my reader, today chokha recipe. As litti & chokha are together become a complete recipe. Traditionally it’s made with potato (आलू) or brinjal (बैंगन) or using both. In my recipe I used both potato (आलू) & brinjal (बैंगन). Chokha served with litti which is […]

Litti
Breakfast, Snacks, Starter

Litti

Litti Chokha (लिट्टी चोखा) is a famous Bihar dish. Today I am sharing a recipe of litti; chokha recipe is my next recipe. Litti is a round wheat flour ball stuffed with sattu and spices. Traditionally cooked over coal or wood or cow dung heat with lots of ghee and served with chokha. In my […]

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Breakfast, Dinner, Lunch, Starter

Appam

Appam-अपम्म; is a South Indian Kerala pancake dish, made up with fermented rice batter & coconut milk. Very light and easy to digest yummy Indian pancake called appam. you can have it as it is or coconut chutney or Sāmbhar. Try out this recipe and share your thought with us here in comment box. I […]