Dosa is a part of South Indian cuisine, basically made up of rice. Dosa has many verities like Vegetable Dosa, Rawa Dosa, Neer Dosa etc. Neer Dosa typically meaning water dosa, it is basically a rice roti. It is prepared with the mixture of soaked rice and fresh grated coconut without fermentation process. Try out this Neer Dosa recipe and […]Read more
Lots of pure vegetarian Indian breakfast recipes recipes for veggi lovers, cook your favorite one and surprise your loved ones. Browse through for detail recipes.
“Dal Thepla” or “Thepla” is a Gujarati cuisine breakfast roti / paratha or Indian bread. Thepla is made up by making dough of Indian dry spices like turmeric (हल्दी) powder, red chilli (लाल मिर्च) powder etc. with whole wheat flour (गेहूं का आटा); it is fry on tawa by applying ghee (घी) or vegetable oil (तेल). Tryout this Gujarati dal […]Read more
Idiyappam – ईडयप्पम; A South Indian breakfast dish made up of rice flour and coconut, is also traditionally known as Semige or Semé da Adda or Nooputt or Putumayam or string hoppers. Rice flour batter pressed in noodle form and the steamed into idli or idiyappam maker. Very easy to make, try out it at home and share your experience […]Read more
Chokha (चोखा) – as previously I share litti (लिट्टी) recipe with my reader, today chokha recipe. As litti & chokha are together become a complete recipe. Traditionally it’s made with potato (आलू) or brinjal (बैंगन) or using both. In my recipe I used both potato (आलू) & brinjal (बैंगन). Chokha served with litti which is roasted and serve as ghee […]Read more
Litti Chokha (लिट्टी चोखा) is a famous Bihar dish. Today I am sharing a recipe of litti; chokha recipe is my next recipe. Litti is a round wheat flour ball stuffed with sattu and spices. Traditionally cooked over coal or wood or cow dung heat with lots of ghee and served with chokha. In my recipe I use over to […]Read more
Coconut milk is a popular food ingredient in many places like Southeast Asia, the Caribbean and northern South Africa; it is also used as a beverage or an ingredient of dishes like sweet corn Green Curry. It is a liquid come from a grated meat of mature coconut. Very rich in texture and creamy too, you can use it to […]Read more