Lots of pure vegetarian Indian breakfast recipes recipes for veggi lovers, cook your favorite one and surprise your loved ones. Browse through for detail recipes.
Neer Dosa – नीर डोसा: Dosa is an important part of South Indian cuisine and is mainly made with rice. There are many varieties of dosa, such as Masala Dosa, Rawa Dosa, and Neer Dosa. Neer Dosa Recipe typically means “water dosa” and is a thin, soft rice roti. It is prepared with soaked rice […]
Dal Thepla – दाल थेपला: “Dal Thepla” or “Thepla” is a popular Gujarati breakfast roti, paratha, or Indian flatbread. Dal Thepla Recipe uses whole wheat flour (गेहूं का आटा), cooked dal, and Indian spices such as turmeric (हल्दी) and red chilli (लाल मिर्च) powder. The thepla is cooked on a tawa with ghee (घी) or […]
Idiyappam Recipe – ईडयप्पम: Idiyappam is a South Indian breakfast dish made with rice flour and coconut. It is also traditionally known as Semige, Semé da Adda, Nooputt, Putumayam, or string hoppers. Rice flour dough is pressed into thin noodle-like strands and then steamed using an idli or idiyappam maker. It is very easy to […]
Chokha Recipe – (चोखा): As I previously shared the Litti (लिट्टी) recipe with my readers, today I am sharing my Chokha recipe. Litti and Chokha together make a complete and delicious meal. Traditionally, Chokha is made with potato (आलू), brinjal (बैंगन), or both. In my recipe, I use both potato and brinjal. Chokha is served […]
Litti Recipe – लिट्टी: Litti Chokha (लिट्टी चोखा) is a famous Bihari dish. Today, I am sharing my Recipe; I’ll share the Chokha recipe in my next recipe. Litti is a round wheat flour ball stuffed with sattu and spices. Traditionally, people cook it over coal, wood, or cow-dung fire with plenty of ghee and […]
Coconut milk is a popular food ingredient in many places like Southeast Asia, the Caribbean and northern South Africa; it is also used as a beverage or an ingredient of dishes like sweet corn Green Curry. It is a liquid come from a grated meat of mature coconut. Very rich in texture and creamy too, […]
Puran Poli Recipe – पूरन पोली: Puran Poli is a sweet Indian flatbread. It is also known as Vedmi, Holige, Obbattu, Poli, Puranachi Poli, God Poli, Pappu Bhakshalu, and Bobbatlu. Traditionally, I make it with jaggery (गुड़) and split Bengal gram (चना दाल) along with other ingredients. You can also use sugar and pigeon pea […]
Appam Recipe – अप्पम: Appam is a South Indian Kerala pancake made with fermented rice batter and coconut milk. This light and easy-to-digest Indian pancake is delicious and can be enjoyed on its own or with coconut chutney or sambhar. Try this Appam Recipe and share your thoughts with me in the comment box. I […]