Mushroom Onion Sauce – Hello my readersтАж how about some new sauce for your sandwich or pasta or noodles??? This Mushroom-Onion sauce is very yummy and hygiene sauceтАж You can easily make it.
Always I buy my sauces from market and get boarded from their taste, as usual the same taste. So, I think to make something new to charge my taste budsтАж This sauce is made for myself ЁЯШЫ but all love it.
Go and try it out, very easy to made. I just love it and for sure you also love it. Please share your experience here in comment box.
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Mushroom Onion Sauce
Course: Chutneys / Pickles / Sauce / Murabba, Veg FoodCuisine: Indian, Other world cuisine1
cup10
minutes35
minutes545
kcal45
minutesThis Mushroom Onion Sauce is best go with pasta or as a Indian chutney. A new version of your sauce or chutney.
Ingredients
Mushroom (рдорд╢рд░реВрдо) – 8-10
Onion (рдкреНрдпрд╛рдЬ) – 3 medium
Tomato (рдЯрдорд╛рдЯрд░) – 2 medium
Garlic (рд▓рд╣рд╕реБрди) – 6-8 cloves
Ginger (рдЕрджрд░рдХ) – 1 inch
Fresh coriander (рд╣рд░рд╛ рдзрдирд┐рдпрд╛) – 10-15 sprigs
Tomato ketchup – 5 tbsp.
Soya sauce – 2 tbsp.
Green chilli sauce – 1 tbsp.
Black pepper (рдХрд╛рд▓реА рдорд┐рд░реНрдЪ) powder – 1/2 tsp.
Oil (рддреЗрд▓) – 1 tbsp.
Salt (рдирдордХ) a pinch.
Directions
- Roughly chop mushroom (рдорд╢рд░реВрдо), onion (рдкреНрдпрд╛рдЬ), tomato (рдЯрдорд╛рдЯрд░), garlic (рд▓рд╣рд╕реБрди), ginger (рдЕрджрд░рдХ) and fresh coriander (рд╣рд░рд╛ рдзрдирд┐рдпрд╛).
- Heat oil in a pan.
- Add roughly chopped onion (рдкреНрдпрд╛рдЬ). Saut├й a minute and add mushroom (рдорд╢рд░реВрдо), tomato (рдЯрдорд╛рдЯрд░), garlic (рд▓рд╣рд╕реБрди), ginger (рдЕрджрд░рдХ). Sprinkle salt and black pepper (рдХрд╛рд▓реА рдорд┐рд░реНрдЪ) powder. Mix well and saut├й a minute.
- Add 1 glass of water, bring it to boil. Simmer the heat and cook cover for 20 minutes.
- After 20 minutes remove the lid and add soya sauce. Cook on full heat to evaporate excess water. Keep staring so mixture not stick to the bottom of a pan.
- When water is fully evaporated switch off the gas and keep aside to cool in room temperature.
- Add roughly chopped fresh coriander (рд╣рд░рд╛ рдзрдирд┐рдпрд╛) along with tomato ketchup and Green chilli sauce.
- Now with the help of hand blender, blend the mixture to make a very smooth pure.
- Your Mushroom-Onion sauce is ready. Toss your noodle or pasta with it or spread on pizza base or bread to make yummy dishes.
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