Jalebi is a most popular north Indian sweet, everyone here in north India love it; my favourite too. So, love Jalebi!!! But don’t have time to make it home? Don’t worry here is instant jalebi recipe. Why not try it out now at your home!!! Share you experience of making this instant jalebi with me, […]
Baby Corn Masala Curry – Baby corns are cereal grain taken from corn; they are harvested early when they are small and immature. With baby corn you can make lots of dishes and soups. Today, I am going to tell you Indian Punjabi style baby corn masala curry recipe. This recipes contain all of the […]
Gujiya (गुझिया) is a traditional Indian sweet / pastry. It is specially made in Holi festival season in North India, not only in holi (होली) festival you can make it any time. Gujiya is a khoya (खोया), semolina (सूजी) and dry fruit stuffed fried Indian pastry. There are two type of gujiya one fry and […]
Mint (पुदीना) is a best mouth and breathes freshener, it gave you refreshing feeling. Green Pudina Chutney is a most famous side appetizer in India; it has a sour and sweet taste. Most of the people take it with Samosa or pakodas while other takes it as a side appetizer with lunch and dinner. Try […]
Crispy and delicious sabudana vada also called Sago Vada – is a north Indian & Maharashtra snack, mostly made in fasting season like navaratri (Maa durga’s festival in India). People love to eat it in fasting and as a regular snack. Try out this recipe at your home on any time not only in navarati […]
Dosa is a part of South Indian cuisine, basically made up of rice. Dosa has many verities like Vegetable Dosa, Rawa Dosa, Neer Dosa etc. Neer Dosa typically meaning water dosa, it is basically a rice roti. It is prepared with the mixture of soaked rice and fresh grated coconut without fermentation process. Try out […]
“Dal Thepla” or “Thepla” is a Gujarati cuisine breakfast roti / paratha or Indian bread. Thepla is made up by making dough of Indian dry spices like turmeric (हल्दी) powder, red chilli (लाल मिर्च) powder etc. with whole wheat flour (गेहूं का आटा); it is fry on tawa by applying ghee (घी) or vegetable oil […]
Cake for Vegetarian’s, yes it is “Eggless Lemon Sponge Cake”. A lemon flavored very soft and moist cake. You must love it when you make it at home. Have it at anytime like tea time or as a evening snack, I love it in evening because I don’t drink tea. So wanna to try out […]