Coconut sorbet is form of ice-cream, and famous island treat; they offer this frozen coconut cube to beat the heat. This tropical sorbet is made with coconut milk, coconut cream, coconut water and shredded coconut and obvious sugar. Due to lots of coconut it melts fast, so you have to eat it fast before its melts. […]
Mirchi Vada – मिर्ची वड़ा; or you can say mirchi ke pakore. A unique very spicy Indian snack. Fresh big chillies dipped in a gram flour batter and deep fry; served with green pudina chutney or tomato ketchup. If you don’t love too much spice then make these vada’s with other kind of pakora’s like […]
Kathal Biryani – कटहल बिरयानी; fried raw jackfruit (कटहल) when pressure (दम) cooked with basmati rice and Indian spices, it gave very rich and unique taste. Kathal biryani not that much popular in world like other veg biryani due to its taste and texture. (As kathal gave you meat like taste.) The biryani made by […]
Banana milkshake is ever famous milkshake, everyone loves it; as it is easy to make and banana is easily available on all seasons. I love to have banana milkshake in breakfast and/or in evening time. Banana is also good for your appetite and comes on healthy fruit. This is my own, never to hear or […]
Panjiri – पंजीरी; use to make in winters in Punjabi families in North India. Traditional Indian dry sweet is used to making from thousands of years. Healthy, full for nutrition. I just love its crispy taste. Panjiri is made up by wheat flour roasted in ghee with dry fruits and later adding sugar. You can […]
Roasted Baingan Cutlets is my mom recipe… Very easy to make, pan fry, quick and love by all. You can make it anytime as a evening snack or a side dish, as you like. For this please use big round brinjals, they make this dish perfect. Why are you waiting, go and make it. Please […]
Chum Chum- चम चम; is another Bengali sweet just like Spongy Rasgulla or Rasmalai. Chenna or paneer made oval shape balls dipped in sugar syrup and served chilled with topping jam and finely chopped pistachio (पिस्ता) – You can also use grated coconut to top. Some time people make sandwich of chum chum by cutting […]
Kesar pista kulfi- केसर पिस्ता कुल्फी; one of the famous kulfi in India. When summer starts then many Indian families or sweet shops start making different kinds of kulfi’s and on top of them was kesar pista kulfi. Here is the recipe of most famous kesar pista kulfi. Do you love kesar pista kulfi, why […]
I am Vipasha, a passionate cook for creating vegetarian recipes that are easy and simple. Though cooking from years, I started this blog in 2015 and I am here to teach you delicious cuisines that carry out the authenticity of vegetarian cooking. For all those who want to cook scrumptious food, my written recipes that make it easy to make flavorful dishes. I focus on cooking easy homemade cuisines with fresh ingredients. I love to do experiments with cooking, so give it try and enjoy creative variations of simple foods.
